I’m very excited to announce that I am embarking upon a new adventure… I’m writing and publishing my first book! The title is “Nourishment Made Simple”, and it takes a fun and informative look at food, nourishment, and cooking for “real life”.
In a nutshell, the entire book is based upon one recipe. Yup. One simple, nourishing recipe, with endless variations. Some of you are already familiar with the “baked grain” or “one-pot” dishes (as some people refer to them) that I’ve been teaching in my cooking classes and private practice. This has always been one of my favorite techniques to share, and it has been a staple in my home for over 15 years.
This book is inspired by the all of the folks I’ve talked with and cooked with over the years. Because of this, the book is filled with stories about each person who shares their unique version of the recipe. This book is dedicated to those Mom’s, Dad’s, college students, healthcare workers, entrepreneurs, and anyone else who has something else to do during the day aside from preparing breakfast, lunch and dinner.
I would love to invite you all to join me in making this vision a reality. In the coming weeks, I will be presenting 3 short cooking videos, which will hopefully inspire you to create your own unique variations. I will also be posting downloadable entry forms and guidelines for those of you who would like to submit your recipe(s) for the cookbook.
So if this interests you, stay tuned for updates, and discover more simple and practical ways to stay nourished in a busy world!






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